Maisons et Hôtels Sibuet has reopened Lodge Park in Megève following a year-long refurbishment, introducing a revised accommodation mix and a new Longevity Spa positioned as the first of its kind in the region.

Located in the centre of Megève village, the property was originally acquired by the Sibuet family in the 1990s. The repositioning reduces the key count from 49 guest bedrooms to 28 suites and rooms, reflecting a shift towards greater privacy and a more intimate alpine hospitality model.

A Refined Alpine Identity

Interiors have been comprehensively refreshed while retaining the property’s established aesthetic. Materials include Ralph Lauren fabrics, Brin Emperador marble bathrooms, bespoke leather detailing and natural textures. Suites now incorporate generous dressing areas, separate living spaces with log fires and private balconies equipped with Nordic baths.

For the current season, Lodge Park has introduced a Beauty Room Service concept, allowing guests to convert their suite into a private treatment space. The offer includes LED red light therapy face masks by NOOANCE PARIS and a selection of products from Pure Altitude, the skincare brand founded by Jocelyne Sibuet in 2009 and formulated with active ingredients derived from mountain plants. Items include a hydrating radiance sheet mask and anti-fatigue eye patches.

Guests may also book private online fitness sessions with MIAFIT, spanning yoga, Pilates, mobility, strength training, sound baths and meditation. Equipment provided in-room includes exercise mats, dumbbells, ankle weights, a Pilates ball, yoga blocks and resistance bands.

The Longevity Spa

The launch of the Longevity Spa represents the centrepiece of the refurbishment. Developed in partnership with The Recode Club, the spa combines Pure Altitude treatments with advanced therapies including cryotherapy, hyperbaric oxygen, cryolipolysis, photobiomodulation and naturopathy consultations.

Signature treatments range from reflexology and cryodermy facials to hypothermal cryogen wraps and Tui Na energy massages rooted in Traditional Chinese Medicine. Facilities include a 12-metre indoor pool, infrared sauna, hammam, Kneipp bath, ice room and dedicated recovery spaces. The spa is open to non-residents, positioning Lodge Park as a broader wellness destination within Megève.

Food And Beverage

The hotel’s Beef Lodge restaurant continues to focus on premium meat cuts sourced from selected farms, including Japanese Wagyu, Black Angus and Simmental. Head Chef Christophe Cote uses wood-fired smoking techniques, cooking cuts at low temperatures for more than 70 hours before finishing them in an Argentine oven. The menu is supported by a wine list that includes vintages from Domaine de Marie.

The lodge-style dining room combines dark woods, leather and regional detailing to maintain a brasserie-style atmosphere. The Lodge Bar hosts après-ski DJ sets and serves a cocktail menu that includes collagen-infused options, aligning with the property’s broader wellbeing positioning.

Seasonal Plans

Lodge Park will close for the winter 2025/26 season on 22 March 2026 and reopen in early July for summer trading. The property is available for private hire during the off-season.

Plans for summer 2026 include the addition of an outdoor swimming pool with a terrace and summer kitchen, followed by the launch of a new three-bedroom chalet, La Grande Ourse, in autumn 2026.

Rates start from €968 per night, including breakfast.


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